She has long history in luxury hospitality more than 10 years she gained tremendous experience in the luxury wellness space, serving as Spa Director. ![]() Julie Oliff joins the property as General Manager of Sensei Porcupine Creek Rancho Mirage.His responsibilities also include shaping the menus for OUTLAW Taproom, the Resort's indoor/outdoor saloon-style bar celebrating Texas musical legends. Chris Dikovics appointed Chef de Cuisine at Four Seasons Resort and Club Dallas at Las Colinas.He has more than 20 years of experience in enterprise software sales and cross-functional leadership. ![]() My Digital Office (MDO) today announced the appointment of Scott Ryan as President.She joined M3 in 2018, in this role she will be focused on leading the implementation process for multi-product and enterprise customers throughout the implementation lifecycle from beginning to end. M3 has promoted Magan Mizell to Implementation Success Coordinator.He brings a deep understanding of the hospitality technology landscape, he been worked as Senior Vice President of Sales with Amadeus Hospitality. Joel Pyser joins Thynk.Cloud at Americas as Chief Executive Officer.The Ritz-Carlton Residences, Waikiki Beach has announced the appointment of Huy Vo as Director of Marketing Communications. In this position, he will lead all global strategic marketing communications efforts.He has held a variety of leadership roles at some of the brand's top resorts. Scott Mason has been appointed as General Manager at Park Hyatt Aviara Resort, Golf Club & Spa.He brings extensive luxury hospitality experience and a deep understanding of the industry landscape. The Ritz-Carlton has appointed Francois Behuet as Executive Pastry Chef.He will be responsible for day-to-day supervision of McNeill Hotel Company. Travis Murray has been appointed as President at McNeill Hotel Company.He will lead and support all functions and go forward financial strategy. David Scharfstein named Chief Financial Officer at Hotel Equities Group, LLC.He oversees culinary operations, menu development, creative concepting and strategic execution Dream Hotel Group is pleased to announce the appointment of Marc Marrone as Corporate Chef.She will oversee each of the outlet's pastry and bread production. Comcast Center announced the promotion of Danielle Seipp as Executive Pastry Chef.He will direct daily culinary operations at Jean-Georges Philadelphia, JG SkyHigh, Vernick Fish and Vernick Coffee Bar. ![]() Ryan Schmitt has been promoted as Executive Sous Chef at Four Seasons Hotel Philadelphia at Comcast Center.He has worked in fine dining restaurants throughout Manhattan and Brooklyn, serving in roles from server assistant to general manager. Comcast Center announced the appointment of Damien Graef as Jean-Georges Sommelier.He has more 20 years of culinary experience. Fabio Pineda has been appointed as Executive Chef at Four Seasons Hotel Philadelphia at Comcast Center.Employment in leisure and hospitality is down by 1.1 million, or 6.7 percent, since February 2020.Within the industry, employment in food services and drinking places rose by 60,000 in September. Employment in leisure and hospitality increased little by 83,000 in September, in line with the average monthly job gain over the first 8 months of the year.The Newsletter of The Boutique Search Firm, a worldwide retained recruiting firm specializing in hospitality management.
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